Event Menu 3 is our five-course banquet package at $63 per person, available seven days a week for lunch or dinner. It is built for hosts who want the table to feel abundant from the first course. Unlike the $51 banquet, this menu includes both the cold and hot antipasto, followed by mixed baby greens, a choice of chicken, veal, pasta, or salmon, and dessert. It can be served as a sit-down dinner or a generous buffet, with coffee, tea, and soft beverages included. Fresh antipasti, handmade pasta, and familiar DUO classics make it an easy step up for larger family gatherings, milestone dinners, and groups that want a fuller Italian feast.